Menus
Vegetable Antipasto Bar
-
Three Vegetables
$26
-
Five Vegetables
$36
-
cauliflower steak
breadcrumbs, golden raisins, almonds
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sicilian eggplant caponata
taggiasca olives and golden raisins
-
celery root
-
roasted parsnips
-
delicata squash
pumpkin agrodolce
-
beets & orange slices
-
cauliflower milanese
herb breaded cauliflower
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Lemon Spinach
roasted garlic and lemon confit
-
roasted brussels sprouts
pancetta lardo and herbs
-
herb roasted Mushrooms
hen of the woods, champignon, shiitake and oyster mushrooms
-
kyoto carrots
-
braised artichoke bariguole
onions, carrots, olives
-
potato casserole gratin
-
fire roasted red & yellow peppers
basil garlic and olive oil
-
Sautéed Broccoli Rabe
pine nuts, raisins, and calabarian pepper
-
grilled asparagus
-
butternut squash lasagna
-
swiss chard casserole gratin
-
mushroom flan
truffle aioli sauce
Appetizers
-
Fresh Baked Whole Baked Italian Loaf
garlic spread
$10
-
Charcuterie Board
prosciutto di parma, mortadella, salami cacciatorini, salami finocchiona, short rib meatball, housemade burrata mozzarella, truffle pecorino cheese, hazelnut praline
for the table $38
-
Bruschetta
Tomato Goat-Cheese Bruschetta $17
Shrimp Scampi $19
Smoked Salmon & Burrata $22
Prosciutto $19
Chicken Liver Pate Bruschetta $18
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Italian Wedding Soup
meatballs, chicken, farro
$17
-
Short Rib Meatballs
two $11
four $20
-
Roman Fried Artichokes all Giudia
$25
Salads
-
Little Gem Caesar Salad
$19
-
caprese salad
burrata mozzarella, avocado, and tomatoes
$20
-
shaved brussels salad
pecorino cheese, marcona almonds, pistachios, dried cranberries
$19
-
Quinoa & Avocado Salad
orange, cucumber, dried currants, almonds
$19
-
Add
chicken paillard $15
grilled shrimp $16
grilled salmon $19
-
Jumbo Lump Crab & Avocado Salad
fennel, orange
$38
Special Salads
-
shrimp avocado salad
fennel, orange, lemon vinaigrette
$38
-
winter lobster panzanella salad
red wine vinaigrette, farro, parsnip, onion, butternut squash
$42
-
warm chicken salad
lemon aioli, little gem lettuce, heirloom tomatoes
$32
Pizza
"Best Pizza in Town" - Gael GreeneGLUTEN FREE PIZZA CRUST - ADD 6.00
-
Margherita
burrata mozzarella, pomodoro, basil
$28
-
A Lot Of Pepperoni
'nduja sausage, spicy honey
$29
-
four seasons
mushroom, artichoke, broccoli rabe, roasted pepper
$30
-
Prosciutto Di Parma & Arugula
burrata mozzarella, arugula & fennel salad
$29
-
Sweet Fennel Sausage & Mushrooms
burrata mozzarella
$29
-
Black Truffle Pizza
fontina cheese
$41
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Red Clam Pizza
Burrata Mozzarella, Pomodoro, Basil
$37
Pasta
100% whole-grain kamut or gluten-free pasta available-
Five Pomodoro Spaghetti
$26
-
Rigatoni alla Vodka
$27
-
Spaghetti carbonara
guanciale bacon, pecorino cheese, egg
$29
-
housemade ravioli stuffed with burrata mozzarella
$29
-
spaghetti & Short Rib Meatballs
$29
-
Dell’Arte 101 Layer Lasagna Bolognese
$38
-
tagliatelle three meat ragu
$29
-
Lobster Spaghetti Carbonara
guanciale bacon, pecorino cheese, egg
$39
-
Linguine with Clams & Mussels
white wine clam sauce
$38
-
Scallop & Porcini Mushroom Risotto
$46
-
Lobster with Black Truffle Giant Fusilli
$45
-
100% whole wheat kamut or gluten-free pasta available
Sea
fish is available simply grilled-
true north canadian Salmon
sicilian ratatouille crust, lemon spinach
$38
-
Mediterranean Branzino Al Forno
lemon spinach
$42
-
Halibut Steak with Lobster Ravioli
truffle caviar, citrus beurre blanc
$48
-
shrimp scampi
lemon spinach
$36
-
dover sole
lemon beurre blanc, asparagus
petit $38
regular $56
-
Whole Grilled Lobster Frites
cacio e pepe fries
$42
Land
-
Chicken Parmigiana alla Vodka
$38
-
Classic Chicken Parmigiana
burrata mozzarella
$37
-
Chicken Pepperoni Parmigiana
burrata mozzarella
$38
-
Lemon Roasted Chicken
peppers, beurre blanc
$38
-
Veal Scallopine Parmigiana
$38
-
Chef Brando's Veal Scaloppine Marsala
mushroom flan, lemon, grapes
$45
-
Calf's Liver Veneziana
pecorino polenta
$36
-
Four Bone Osso Bucco
pecorino polenta
$40
-
Dry Aged Prime Ribeye Steak
roast potatoes
$74
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Eggplant Parmigiana
$29
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ALL ANTIPASTO BAR VEGETABLES AVAILABLE AS A SIDE
$12
-
SIDE ORDER OF SPAGHETTI POMODORO
$13
Specialty Veal Chops
-
Veal Chop Parmigiana
burrata mozzarella
$60
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Veal Chop Parmigiana with Pepperoni
burrata mozzarella
$60
-
Veal Chop Milanese
arugula, tomato & fennel salad
$60
-
Grilled Center Cut Veal Chop
pecorino polenta
$62
Saturday & Sunday 12pm-3pm
Download PDFBrunch
-
scrambled eggs with applewood smoked bacon
breakfast potatoes with roasted peppers
$22
-
gooey cheese omelette
cheddar, parmesan, mozzarella, breakfast potatoes
$22
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eggs benedict
prosciutto cotto ham, hollandaise, breakfast potatoes
$23
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Artichoke Frittata
$23
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Housemade Sausage with Eggs Any Style
breakfast potatoes with roasted red peppers
$25
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Roman Focaccia Breakfast Pizza
prosciutto, mozzarella, spinach, eggs
$24
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waffle with bacon & eggs
maple syrup
$26
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Nutella Chocolate Hazelnut Waffles
fresh banana, hazelnut crumbles, whipped cream
$24
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Tony Bennett's Famous Thick-Cut Cinnamon Raisin & Pecan French Toast
fresh strawberries & all-natural vermont maple syrup & chocolate shavings
$23
Vegetable Antipasto Bar
served warm-
Three Vegetables
$26
-
Five Vegetables
$36
-
cauliflower steak
bread crumbs, golden raisins, almonds
-
sicilian eggplant caponata
taggiasca olives and golden raisins
-
celery root
-
roasted parsnips
-
delicata squash
pumpkin agrodolce
-
beets & orange slices
-
cauliflower milanese
herb breaded cauliflower
-
Lemon Spinach
roasted garlic and lemon confit
-
roasted brussels sprouts
pancetta bacon
-
herb roasted Mushrooms
hen of the woods, champignon, shiitake, and oyster mushrooms
-
kyoto carrots
-
braised artichoke bariguole
onions, carrots, olives
-
potato casserole gratin
-
fire roasted red & yellow peppers
basil garlic and olive oil
-
Sautéed Broccoli Rabe
pine nuts, raisins, and calabrian pepper
-
grilled asparagus
-
butternut squash lasagna
-
swiss chard casserole gratin
-
mushroom flan
truffle aioli sauce
Bruschetta!
-
tomato-goat cheese bruschetta
$17
-
jumbo lump crab
$27
-
shrimp scampi
$19
-
prosciutto bruschetta
$19
-
smoked salmon & burrata bruschetta
$22
-
chicken liver pate bruschetta
$18
Specialty Appetizers
-
fresh baked whole italian loaf
garlic spread
$10
-
charcuterie board (for the table)
prosciutto di parma, burrata mozzarella, truffle pecorino cheese, olives, grissini
$38
-
italian wedding soup
meatballs, chicken farro
$17
-
Specialita! Roman Fried Artichokes all Giudia
$25
-
Short Rib Meatballs
two $11
four $20
Salads
-
Little Gem Caesar Salad
$19
-
Caprese Salad
burrata mozzarella, avocado, tomatoes
$20
-
Shaved Brussels Sprout Salad
pecorino cheese, marcona almonds, pistachios, dried cranberries
$19
-
Quinoa & Avocado Salad
orange, cucumber, dried currants, almonds
$19
-
ADD:
chicken paillard $15
grilled shrimp $16
grilled salmon $19
-
jumbo lump crab & avocado salad
$38
-
shrimp avocado salad
fennel, orange, lemon vinaigrette
$38
-
winter lobster panzanella salad
red wine vinaigrette, farro, parsnip, onion, butternut squash
$42
-
warm chicken salad
lemon aioli, little gem lettuce, heirloom tomatoes
$32
Sea
fish is available simply grilled-
True North Canadian Salmon
sicilian ratatouille crust, lemon spinach
$38
-
Mediterranean Branzino Al Forno
lemon spinach
$42
-
halibut with lobster ravioli
truffle caviar, citrus beurre blanc
$48
-
Shrimp Scampi
lemon spinach
$36
-
dover sole
lemon beurre blanc, asparagus
petit $38
regular $56
-
Whole Grilled Lobster Frites
cacio e pepe fries
$42
Land
OUR FAMOUS VEAL CHOPS ARE ALWAYS AVAILABLE-
Chicken Parmigiana alla Vodka
burrata mozzarella
$38
-
Classic Chicken Parmigiana
burrata mozzarella
$37
-
Chicken Pepperoni Parmigiana
burrata mozzarella
$38
-
Lemon Roasted Chicken
peppers, beurre blanc
$38
-
Veal Scallopine Parmigiana
$38
-
Chef Brando's Veal Scaloppine Marsala
mushroom flan, lemon, grapes
$45
-
Scallop & Porcini Mushroom Risotto
$46
-
Filet Mignon
with peppercorn sauce
$54
-
Dry Aged Prime Ribeye Steak
roast potatoes
$74
-
eggplant parmigiana
$29
Pasta
100% whole-grain kamut or gluten-free pasta available-
Five Spaghetti Pomodoro
bufala ricotta
$26
-
rigatoni alla vodka
$27
-
Spaghetti carbonara
guanciale bacon, pecorino cheese, egg
$29
-
housemade ravioli stuffed with burrata
pomodoro sauce, basil
$29
-
spaghetti & Short Rib Meatballs
$29
-
dell' arte 101 layer lasagna bolognese
$38
-
tagliatelle three meat ragu
$29
-
100% whole wheat kamut or gluten-free pasta available
-
Lobster Spaghetti Carbonara
guanciale bacon, pecorino cheese, egg
$39
-
Linguine with Clams & Mussels
white wine clam sauce
$38
-
Scallop & Porcini Mushroom Risotto
$46
-
Whole Grilled Lobster Frites
cacio e pepe fries
$42
Pizza
"Best Pizza in Town" - Gael GreeneFreeform, Crackling Wafer-Thin Crust
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Gluten free crust pizza
$6
-
Margherita
burrata mozzarella, pomodoro, basil
$28
-
A Lot Of Pepperoni
'nduja sausage, spicy honey
$29
-
four seasons
mushroom, artichoke, broccoli rabe, roasted pepper, burrata mozzarella
$30
-
Prosciutto Di Parma & Arugula
burrata mozzarella, arugula & fennel salad
$29
-
sweet fennel sausage & mushrooms
burrata mozzarella
$29
-
black truffle pizza fontina cheese
$38
-
red clam pizza
burrata mozzarella, pomodoro, basil
$37
all desserts are made in house
-
Limoncello Tart
lemon creme brulee
$14
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Vanilla Meringue Cake
$16
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Homemade Tartufo
chocolate & vanilla bean ice cream rolled in chocolate chunks
$16
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Chocolate Mousse
with whipped cream
$15
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Twin Cannoli
chocolate sauce & blueberries
$15
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Tiramisu
espresso & marscapone cream
$15
COCKTAILS
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Trattoria Spritz
aperol liquor, passion fruit, lime, prosecco
$19
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Negroni
dry gin, campari, antica sweet vermouth
$20
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old fashioned
woodford reserve bourbon, bergamot, chocolate bitters
$20
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the mule
tito's vodka, lime, blueberries, ginger beer
$19
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Spicy Margarita
jalapeno infused tequila, lime, agave, fresh jalapeno
$19
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Espresso Martini
vanilla vodka, espresso, dandelion, chocolate
$19
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Cosmo
grapefruit & Roses Ketel One Vodka, fresh lime, yuzu juice, cranberry
$19
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Cherries & Rye Manhattan
rye whiskey, campari bitters, sweet vermouth, amarena cherries, cherry gum
$19
BEER & HARD CIDER
-
stella artois
lager (Belgium)
$10.50
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(draft) single cut
Hazy IPA (New York)
$10.50
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duvel
belgian ale (Belgium)
$12
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amstel light
(Netherlands)
$9
-
peroni
lager (Italy)
$10
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almost famous torch & crown
IPA (New York)
$12
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athletic brewing
non-alcoholic (Connecticut)
$8.50
-
docs hard cider
Hard Cider (New York)
$11
NON-ALCOHOLIC BEVERAGES
-
san pellegrino
blood orange soda
$5.50
-
rose lemonade
soda
$5.50
-
fresh lemonade
$5.50
-
fresh orange juice
$6
-
mexican coca cola
$6.50
-
cold brew iced coffee
brooklyn roasting co
$6
SWEET WINES
-
Moscato d'asti
2021 Vietti (Piemonte) IT
gls $16
btl $62
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Barolo Chinato
NV Pio Cesare (Piemonte) IT
gls $22
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Passito di Pantelleria
2020 Donnafugata B. Rye (Sicilia) IT
gls $21
-
Vinsanto Del Chianti
2013 Badia A Coltibuono (Toscana) IT
gls $23
-
Vinsanto Di Montepluciano
375 ml
2005 Avignionsi Occhio Di Pernice (Toscana) ITbtl $350
ROSE
-
by ott
2020 (Provence) FR
gls $18
qt $27
btl $70
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sancerre
2019 Domaine de Ladoucette (Loire) FR
btl $120
WHITE WINE
-
pinot grigio
2022 tiefenbrunner
gls $17
qt $25
btl $65
-
Tenuta San Giacomo
2022 Timorasso
gls $17
qt $25
btl $70
-
chardonnay
2023 marimar
gls $19
qt $28
btl $80
-
chardonnay
2020 Au Bon Climat (Santa Barbara) CA
gls $27
qt $39
btl $105
-
Sauvignon Blanc
2022 Elena Walch
gls $18
qt $27
btl $70
-
riesling
2020 domaine schlumberger gran cru
gls $22
qt $31
btl $90
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sancerre
2022 Les Terres Blanches
gls $24
qt $36
btl $95
-
Soave Classico
2020 inama foscarino
btl $70
-
pinot bianco
2022 elena walch
btl $60
-
collio friuano
2022 livio felluga
btl $78
-
vermentino
2022 lunae bosoni black
btl $85
-
verdicchio di jesi riserva
2017 pievalta
btl $90
-
pinot grigio
2022 santa margherita
btl $95
-
vernaccia di s. gimignano
2021 montenidoli piore
btl $80
-
laguna reserva
2021 zenato
btl $90
-
fiano di avellino riserva
2020 Rocco Del Principe (Campania) IT
btl $85
-
chardonnay
2021 chateau montelana
btl $160
-
chardonnay
2022 rossi bass gaja
btl $230
-
chardonnay
2019 batar qurciabella
btl $250
-
chablis
2020 moreau grand cru les clos
btl $220
-
sauvignon blanc
2022 cloudy bay
btl $99
-
sauvignon blanc
2021 colterenzio la foa
btl $125
-
pouilly fume
2019 baron de l
btl $295
-
gavi di gavi
2022 la scolca black label
btl $125
-
etna bianco superiore
2021 benanti
btl $130
-
vistamare
2021 camarcanda gaja
btl $150
SPARKLING & CHAMPAGNE
-
prosecco valdobbiadene
nv valdobbiadene
gls $16
btl $60
-
franciacorta
nv ca' del bosco cuvee prestige
btl $85
-
champagne brut
nv moet & chandon
187 ml $29
-
champagne brut
1er cru pierre gimonnet
btl $110
-
champagne brut millesime
2012 laurent perrier
btl $190
-
champagne brut rose
nv bollinger
btl $220
-
champagne extra brut
2007 bollinger r.d.
btl $520
-
champagne brut
20014 louis roederer cristal
btl $590
RED WINE
-
nobile di montepulciano
2019 avignonesi
gls $17
qt $25
btl $65
-
chianti classico riserva
2020 nozzole
gls $18
qt $27
btl $70
-
pinot noir
2022 two messengers
gls $19
qt $28
btl $80
-
cabernet sauvignon
2021 iconoclast
gls $22
qt $31
btl $90
-
super tuscan
2021 le cupole trinoro rosso
gls $23
qt $34
btl $98
-
Barolo
2019 varja albe
gls $29
qt $39
btl $120
-
brunello di montalcino
2018 camigliano
gls $29
qt $39
btl $120
-
Valpolicella Classico
2021 buglioni
btl $75
-
barbera d'alba
2021 elvio cogno
btl $80
-
etna rosso
2020 benanti
btl $85
-
sagrantino
2019 s. caprai collepiano
btl $110
-
chianti classico gran selezione
2019 san felize
btl $125
-
nebbiolo sforzato
2019 aldo rainoldi
btl $130
-
barolo
2020 gd varja bricco della viole
btl $185
-
barolo cannubi reserva
2013 daminalo
btl $590
-
barbaresco basarin
2020 sottimano
btl $160
-
barbaresco
2020 gaja
btl $460
-
anglianico de vulture
2016 paternoster
btl $150
-
cannonau
2018 argiolas turriga
btl $175
-
merlot
2021 duckhorn
btl $135
-
merlot
2018 poggio ai merli, castallare di castellina
btl $180
-
super tuscan
2020 vallepicciola pievasciata rosso
btl $65
-
super tuscan
2022 tenuta san guido
btl $120
-
super tuscan
2019 camarcanda bolgheri
btl $350
-
montepulciano di abruzzo
2017 masciarelli villa gemma
btl $180
-
montepulciano d'abruzzo
2010 emidio pepe
btl $375
-
amarone della valpolicella
2019 allegrini
btl $180
-
amarone della valpolicella
2013 romano dal forno
btl $720
-
pinot noir
2021 bethel heights vineyard estate
btl $135
-
pinot noir
2019 o leflaive corton g cru
btl $580
-
Pinot Noir
2021 w seleyem russian river
btl $290
-
chateaunuf-du-pape
2021 chateau de beaucastel
btl $280
-
cabernet sauvignon
2021 stag's leap winery
btl $125
-
cabernet sauvignon
2021 caymus
btl $199
-
cabernet sauvignon
2019 mayacamas mt. vedeer
btl $290
-
cabernet sauvignon
2019 opus one
btl $680
-
cabernet sauvignon
2018 j. phelps insigna
btl $705
-
cabernet sauvignon
2019 shrader
btl $950
-
brunello di montalcino
2019 altesano
btl $180
-
brunello di montalcino
2017 madonna delle grazie
btl $620
-
brunello di montalcino
2019 biondi santi
btl $490
-
brunello di montalcino
2019 salvioni
btl $395
-
sassicaia
2020 tenuta san guido
btl $450
-
ornellaia
2019 tenuta dell ornellaia (Toscana) IT
btl $520
-
masseto
2017 tenuta dell' ornellaia
btl $1,200
SOMMELIER PICKS
-
barbaresco basarin
2020 sottimano
gls $35
btl $160
-
chardonnay
2019 batar querciabella
gls $45
btl $250
First Course
please choose one-
italian wedding soup
-
Little Gem Caesar Salad
brioche croutons
-
caprese salad with housemade burrata mozzarella
avocado, tomato, basil
-
Short Rib Meatballs (2)
Main Course
please choose one-
Your Choice of 4 Vegetables from the antipasto bar
-
Spaghetti & Short Rib Meatballs
-
housemade ravioli stuffed with burrata
pomodoro sauce, basil
-
Rigatoni alla Vodka
-
Shrimp Scampi
lemon spinach (Supp. $8.00)
-
true north canadian salmon
sicilian ratatouille, spinach
-
Petit Dover Sole
lemon beurre blanc (Supp $10.00)
-
Classic Chicken Parmigiana
burrata mozzarella
-
filet mignon
potato gratin, wild peppercorn sauce (Supp. $20.00)
Dessert
-
Cannoli
blueberry sauce, almonds
-
Tiramisu
Our staff will handle all aspects of your catering needs. We take pride in our quality, service, menu design, presentation and attention to detail.
Please note that a $10 delivery fee and 10% gratuity will be added to each order.
Appetizers
minimum 10 people-
ANTIPASTO PLATTER
grilled asparagus, roasted mushrooms, sauteed spinach, cauliflower milanese, broccoli rabe, eggplant caponata
Great for vegetarians!
We can make substitutions to make gluten-free or vegan.Per person $10
-
SALUMI BOARD
prosciutto di parma, mortadella, salami cacciatorini, salami finocchiona, short rib meatball, housemade burrata mozzarella, truffle pecorino cheese, hazelnut praline
per person $12
-
MEATBALL PLATTER
2 meatballs per person
per person $10
SALADS
minimum 10 people-
CAESAR SALAD
per person $5
-
HOUSE SALAD
arugula, tomato, parmesan, lemon vinaigrette dressing
per person $5
-
SALAD ADD ONS
per person
Grilled Salmon $10
Grilled Shrimp $8
Grilled Chicken $4
GARLIC LOAVES
each loaf good for 2-3 guests-
Garlic Loaf
$10
PASTA
minimum 10 people-
RIGATONI ALA VODKA
we can substitute gluten free penne
per person $5
-
PENNE BOLOGNESE
we can substitute gluten-free penne
per person $7
-
SPAGHETTI POMODORO
we can substitute gluten free penne
per person $5
-
BURRATA RAVIOLI
per person $5
SIGNATURE ENTREES
minimum 10 people-
LEMON CHICKEN PLATTER
per person $12
-
CHICKEN PARMESAN PLATTER
our classic chicken parmesan, cut into quarters
per person $12
-
SALMON PLATTER
salmon filets cut in half
per person $17
DESSERTS
-
CHOCOLATE MOUSSE CAKE
good for 8-12 guests
$90
-
TIRAMISU
good for 8-12 guests
$90
-
MINI PASTRY PLATTER (minimum 10 people)
assortment of cookies, cannoli, tiramisu, chocolate mousse
per person $5
-
LIMONCELLO TART
good for 6-8 guests
$90
A Traditional Feast with all the Trimming
$79 (excluding tax & gratuity)
full a la carte menu also available
Download PDFAperitivo
-
champagne holiday toast
-
Fried Artichoke alla Giudia
Appetizers
choose one-
organic butternut squash soup
goat blue cheese, aged balsamic
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brussels sprout salad
pecorino cheese, marcona almonds, pistachios, dried cranberries
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tordelli zucca & ricotta
crumbled sausage in a butter sage sauce
Main Course
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Free-Range Herb-Roasted Turkey
caramelized mushroom & sage stuffing, maple sweet potatoes, roasted brussels sprouts, giblet gravy
Dessert
choose one-
traditional pumpkin pie
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cranberry pecan pie
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dark chocolate mousse
7-COURSE NEW YEAR’S EVE MENU
$250
PER PERSON
(EXCLUDING TAX & GRATUITY)
*Menu is subject to change
RESERVE NOW
Download PDFChampagne Toast
Champegnoise Franciacorte Pizzini OrganicAntipasto For The Table
Chef's Selection of Italian SpecialtiesAppetizers
choose one-
Burrata Mozzarella & Country Terrine
prosciutto di parma, fig jam, brioche toast
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Jumbo Lump Crab Salad
cucumber-apple vinaigrette
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Fried Artichokes alla Giudea
lemon aioli
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Nonna Perla's Meatballs
sunday gravy, crostini
Lobster & Seafood Risotto
For EverybodyMain Course
Choose One-
Lobster with Black Truffle Giant Fusilli
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Dover Sole
beurre blanc, asparagus
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Grilled Langoustine Prawns
romesco sauce, roasted peppers julienne, farro
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Our Classic Veal Chop Parmigiana
burrata mozzarella
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Center-Cut Filet Mignon
pecorino polenta, wild mushroom sauce
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Housemade Burrata Ravioli with Fresh Black Truffle
porcini mushroom sauce
Dessert
-
Choose One
Cannoli Siciliana
Tiramisu
Valrhona Chocolate Mousse